Tequila Bistro Menu (Update 2025)

Shrimp sauteed in extra virgin olive oil & garlic served with saffron rice

Clams, shrimp scallops with asparagus

Grilled vegetables with garlic extra virgin olive oil

Clams, shrimp and parsley sauteed with white wine garlic and extra virgin olive oil

Lobster, shrimp, clams and mussels; in a green or marinara sauce

Seafood, Chicken, Chorizo, and Saffron Rice

Clams, shrimp, calamari, mussels and lobster with saffron yellow rice

Brazilian baby lobster tails and jumbo shrimp in a light broth with shallots, garlic and fresh basil

Filet Mignon medallions Brazilian Lobster tail, wild mushrooms and merlot wine sauce

Flour Tortilla filled with Shredded Beef or Chicken served with Salsa, Ranchera on the side, and Sour Cream

Soft Corn Tortilla filled with Chicken, Beef or Cheese with Green Tomatillo Salsa or Mole Poblano sauce. Served with Rice and Fried Beans

Crispy Golden Fried Flour Tortilla filled with beef or chicken with cheese and sour cream

Choice of linguini or penne with homemade meatballs, in a chilli guajillo sauce

Penne pasta with breast of chicken or shrimp. In a pink vodka sauce

Linguini with breast of chicken or shrimp

Choice of linguini or penne. With shrimp, clams and scallops. With fresh garlic, olive oil and fresh basil. In a light tomato sauce

Sizzling Beef Fajitas Served with Sour Cream, And Tortillas

Charcoal grilled pork chop with mushrooms in a Rioja red wine sauce

Filet Mignon medallions sauteed with shallots, mushrooms with demi-glace & flambeed with Tequila

Charcoal Grilled Steak with Ranchera Salsa Rice and Refried Beans

Charcoal Grilled Sirloin Steak on a Bed Wild Mushrooms in Rioja Red Wine Sauce Reduction

Veal cutlet served with roasted potatoes and vegetables

Traditional dish with Saffron rice chicken & Spinach chorizo

Breast or bone in chicken. Sautéed with garlic & extra virgin olive oil

Sizzling chicken breast fajitas served with sour cream & tortillas

Breast or bone in chicken in a poblano Mole sauce. With saffron rice & refried beans

Breast of chicken served with roasted potatoes and vegetables

Breast of chicken stuffed with prosciutto and Manchego cheese over asparagus in an Albarinho wine sauce. Topped with shrimp

chicken tender in vodka sauce

penne or linguine pasta with clams, shrimp in a light tomato sauce and shallots

tender medallion with mushrooms in a marzala wine sauce

tender medallions in a lemon butter and white wine sauce

with mushrooms sweet peppers brandy sauce & served with Spanish potatoes

sizzling beef fajitas served with sour cream and tortillas

sizzling skirt steak with shrimp fajitas served with sour cream and tortillas

charcoal grilled sirloin steak over wild mushrooms and rioja red wine sauce

crispy fried flour tortilla filled with beef and cheese with sour cream

soft corn tortillas filled with beef and cheese with green tomato sauce

soft corn tortillas filled with beef and cheese with mole poblanos

in a butter and white wine sauce

sauteed shrimp with garlic in a hot spicy criolla sauce

sauteed shrimp in garlic and extra virgin olive oil

clams shrimp scallops calamari and lobster and saffron rice

seafood with chicken chorizo and saffron rice

lobster shrimp clams mussels in a white parsley and extra virgin olive oil

lobster shrimp clams and mussels in a marinara sauce

in a lemon butter and white wine sauce

with mushrooms and marzala sauce

grilled breast of chicken over green salad with citrus

sizzling chicken fajitas with sour cream and tortillas

chicken sauteed with garlic and extra virgin olive oil served with Spanish potatoes

traditional dish with saffron rice chicken and chorizo

mashed has avocado with onions tomatoes cilantro lime juice and jalapeno

light toasted corn tortilla stuffed with cheese chicken or beef

charcoal grilled Spanish sausage

delicacies from Spain ham olives prosciutto and Manchego cheese

sweet red peppers from Navara Spain stuffed with meat and cheese

marinated chicken wing in chipotle barbeque sauce

little neck clams in parsley garlic and white wine sauce

Avocado onions tomatoes and cilantro

little neck clams in a marinara sauce

prosciutto Spanish Manchego cheese in a light marinara sauce

mix green with cucumber tomatoes onions with fresh mozzarella cheese citrus fruits and homemade dressing